Description

At mainland we fondly think of the old school as something that has stood the test of time, and an old school block of mainland colby cheese is no exception. With its sweet and mild taste, mainland colby cheese is softer and moister in texture compared to your standard cheddar.
it’s perfect as a toastie-filler because of its easy melting consistency.
store near the back of the fridge or in the cheese drawer – ideally at around 4°c.